Restauval was set up near Tours in 2003 by Denis Durand and Didier Caillibot, and is a major catering service provider of the Western regions of France. The company has 180 restaurants operating between Normandy and Bordeaux, a staff of 500 employees and recorded total sales of approximately 30 million € in 2019.

The directors of Restauval, Denis Durand and Christophe Langevin, will remain at the same managerial roles within the Dupont Restauration group, whose aim is to further consolidate its national position.

CIC Conseil acted as financial advisor on this operation, which was facilitated by a good geographic fit between the two groups, the cordial relationship between CEOs and common values, close relationships with customers and recipes based on local and seasonal products.

 

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Buyers:

Dupont Restauration (Pascal Dupont, Philippe Carlier)

Crédit Mutuel Equity (Frédéric Plas, Badri Ben Grine, Rémy Deloffre, Pierre Yvinec)

Bpifrance Investissement (Céline André, Alessandro Gonella, Thais Numeric)

Financial Advisor: CIC Conseil (César Darcy, Floriane Claudé)

Legal Counsel: Villechenon Société d'Avocats (Gilles Roux, Gaspard le Pomellec, Quentin Allibert)

Financial Due Diligence: Oderis (Thomas Claverie, Norian Lebrot, Arnaud Demazure, Andoni Balaguer)

Vendors:

Restauval (Denis Durand, Didier Caillibot, Christophe Langevin)

Legal Counsel: Walter & Garance Avocats (Stéphanie Hoguet)

Press contact Crédit Mutuel Equity:

Résonancemedia - Véronique Richez-Lerouge
Mobile phone: +33 (0)6 14 63 90 00 - Phone: +33 (0)1 42 76 96 82
v.richez-lerouge@reso-media.com